tag:blogger.com,1999:blog-941644184963241506.post480593391832599172..comments2022-03-27T05:08:55.033+01:00Comments on The Happy Larder: Counting Down...KirstenInWaleshttp://www.blogger.com/profile/17569348238616439719noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-941644184963241506.post-39912807548769920942013-02-24T07:45:39.810+00:002013-02-24T07:45:39.810+00:00Brilliant! I am so pleased you liked them! I love ...Brilliant! I am so pleased you liked them! I love how quickly they are done. They should keep in a biscuit tin for several days...given half a chance :-) Thank you for your lovely comments! Kirsten xKirstenInWaleshttps://www.blogger.com/profile/17569348238616439719noreply@blogger.comtag:blogger.com,1999:blog-941644184963241506.post-47489650355062438652013-02-24T01:12:42.611+00:002013-02-24T01:12:42.611+00:00Hello again Kirsten. I made a batch of these this ...Hello again Kirsten. I made a batch of these this morning (Sunday) and I put currants and glace cherries in my mixture. They smelled delightful while they were cooking and they tasted as good as they smelled. Especially with a nice cup of tea. I have made a couple of your recipes now and they have all turned out very well each time. I'll look forward to more of your recipes in the not too distant future :-)Anonymoushttps://www.blogger.com/profile/02758926343154376267noreply@blogger.comtag:blogger.com,1999:blog-941644184963241506.post-56892083697062866482013-02-23T16:14:49.773+00:002013-02-23T16:14:49.773+00:00Oh, I hope you will both enjoy these - they are on...Oh, I hope you will both enjoy these - they are one of my favourite things (I love cinnamon!). I am glad your husband doesn't mind being guinea pig for the recipes :-) Have a great weekend! Kirsten xKirstenInWaleshttps://www.blogger.com/profile/17569348238616439719noreply@blogger.comtag:blogger.com,1999:blog-941644184963241506.post-43926794708056253562013-02-23T15:30:42.485+00:002013-02-23T15:30:42.485+00:00Oh these look good. I will have to try them on a w...Oh these look good. I will have to try them on a weekend when I have some time. I made a translated recipe for rock buns once but they did not turn out well. They did not keep for more than a day. Those did not have cinnamon in them either. I think my husband would prefer that. The 3 recipes I have made of yours have come out very well. So, my husband is more than willing to try more. :) Have a great weekend Kirsten!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-941644184963241506.post-75070827531379704402013-02-23T07:46:03.552+00:002013-02-23T07:46:03.552+00:00Thank you! I do love these too and I hope you &...Thank you! I do love these too and I hope you & your hubby will enjoy them. I sometimes just make them with raisins and no other dried fruit - still very yummy! Sometimes the old recipes are the best, aren't they? Kirsten xKirstenInWaleshttps://www.blogger.com/profile/17569348238616439719noreply@blogger.comtag:blogger.com,1999:blog-941644184963241506.post-33927623608805995422013-02-23T04:25:05.917+00:002013-02-23T04:25:05.917+00:00Oh my goodness rock buns :-) A childhood favourite...Oh my goodness rock buns :-) A childhood favourite of mine.<br />Kirsten you certainly have some lovely old fashioned recipes but with a modern twist to them and for that I thank you. I'll give this recipe a go because my husband and I thoroughly enjoyed the doughnut muffin recipe you posted recently. I'll have to leave the peel out because huz is allergic to citrus peel so I'll substitute glace cherries I think :-)Anonymoushttps://www.blogger.com/profile/02758926343154376267noreply@blogger.com